Spice Basics – Smita's Cookery |

Cooking Techniques, Instant Pot, Non Vegetarian, Spice Basics /

January 9, 2021

Hyderabadi Kurma

"Kurma" like most Hyderabadis call it is a traditional way to make "Korma" but with slight variations and techniques.

caraway seeds, macro, close-up

Cooking Techniques, Spice Basics /

February 23, 2020

Tadka – (Tempering)

Tadka in Indian cooking means tempering.