

Smita's Spices
Smita believes that spices are a way to create harmony in your food. She formulated universal Meat and Veggie blends for everyday cooking. Her goal was to simplify the process of using numerous spices at a time and also to flavor the food in a right way. These blends are made fresh every month, are concentrated and contain no fillers or artificial ingredients. In addition to most meats and veggies, these blends can also be used for soups, lentils, rubs or as marinades.

Featured Recipes
Phirni with touch of gold
There is no a.k.a to this sweet one! I hesitantly translate the Phirni into “ Rice Pudding “ and often reluctantly to do so. It’s like calling Rolls Royce just a car or
Hyderabadi Kurma
"Kurma" like most Hyderabadis call it is a traditional way to make "Korma" but with slight variations and techniques.
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