No sear scallops
Scallops are beautiful to cook with but i wanted an easy way to add flavor when i am hustling
Hyderabadi Kurma
"Kurma" like most Hyderabadis call it is a traditional way to make "Korma" but with slight variations and techniques.
Tadka – (Tempering)
Tadka in Indian cooking means tempering.
Leek Chicken cooked in Coconut milk
When it comes to Chicken, there are endless possibilities of making it. But if you want to know how to make best tender and flavorful chicken then you can follow the techniques below for one of my best recipes of chicken Ingredients 1 pound cut boneless chicken thighs 1 cup washed & chopped leek 1/2 […]
Gulkand Fudge
An experiment for the love of sweets which turned out to be delicious and healthy. For desserts, Besan (chick pea flour) makes an excellent binder. It is also gluten free and healthy option. Coconut adds a little bit of nuttiness to this fudge. Gulkand (rose petal preserves) with Jaggery (molasses crystals) adds the sweetness and […]